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Climate Change Mitigation and Adaptation to Improve Food Security in South Asia | Islam R | 1st Edition | Taylor & Francis (English Medium)
|
| 17269-17269 |
"Climate Change Mitigation and Adaptation to Improve Food Security in South Asia" is a comprehensive book that addresses the pressing issue of climate change and its impact on food security in the South Asian region. Written by renowned author Islam R, this 1st edition book published by Taylor & Francis provides valuable insights into how climate change is affecting agriculture and food production in countries like India, Bangladesh, Pakistan, Sri Lanka, Nepal, Bhutan, and Maldives. The book delves into the various mitigation and adaptation strategies that can be implemented to improve food security in the face of changing climatic conditions. It explores the challenges faced by farmers, policymakers, and other stakeholders in ensuring food security in a rapidly changing environment. The author presents case studies, research findings, and practical solutions to help readers understand the complex relationship between climate change and food security. Islam R brings his expertise in environmental science and sustainable development to this important topic, offering readers a well-rounded perspective on the issues at hand. The book is written in English medium for easy comprehension by a wide range of audiences interested in climate change, agriculture, and food security. Whether you are a student studying environmental science or a policymaker looking for evidence-based solutions to address climate change impacts on food security, this book is an invaluable resource. It offers practical recommendations for policymakers, researchers, NGOs, and other stakeholders working towards sustainable development goals in South Asia. In conclusion, "Climate Change Mitigation and Adaptation to Improve Food Security in South Asia" is a timely and informative book that sheds light on one of the most critical challenges facing our planet today. It provides valuable insights into how we can work together to mitigate the effects of climate change and ensure food security for future generations.
Climate Change Mitigation and Adaptation to Improve Food Security in South Asia by Islam R is a timely and impactful academic resource that addresses one of the most critical challenges of the 21st century—ensuring food security in the face of climate change. Published in 2025 as a first edition hardbound volume, this book provides a comprehensive analysis of climate-related risks and practical strategies to sustain agricultural productivity across South Asia.
The book begins by examining the effects of climate change on agricultural systems, including rising temperatures, erratic rainfall patterns, extreme weather events, and soil degradation. These factors significantly impact crop yields, livestock production, and overall food availability, particularly in vulnerable regions of South Asia. The author provides a detailed overview of these challenges, supported by regional data and scientific insights.
A key focus of the book is on mitigation and adaptation strategies. It explores methods to reduce greenhouse gas emissions from agriculture while also enhancing the resilience of farming systems. Topics such as climate-smart agriculture, sustainable land management, water conservation, and crop diversification are discussed in depth. These approaches aim to balance productivity with environmental sustainability.
The text also highlights the role of modern technologies and innovations in addressing food security challenges. It discusses the use of improved crop varieties, precision farming techniques, and digital agriculture tools that help farmers adapt to changing climatic conditions. Policy frameworks, institutional support, and regional cooperation are also examined as essential components for successful implementation.
In addition, the book provides insights into socioeconomic factors affecting food security, including population growth, rural livelihoods, and resource distribution. It emphasizes the importance of inclusive strategies that support smallholder farmers and marginalized communities, ensuring equitable access to food and resources.
With 384 pages of well-researched and structured content, this book is ideal for students, researchers, policymakers, and professionals in agriculture, environmental science, climate studies, and development sectors. It serves as both a theoretical guide and a practical reference for addressing food security challenges in a changing climate.
This book is an essential resource for anyone interested in sustainable agriculture and climate resilience, offering valuable knowledge and actionable strategies to improve food security in South Asia.
| SKU / BOOK Code: | CCMA-ISLAM-2025-HB |
| Publisher: | Taylor & Francis Group |
| Author: | Islam R |
| Binding Type: | Hardcover |
| No. of Pages: | 384 |
| ISBN-10: | NA |
| ISBN-13: | NA |
| Edition: | 1st |
| Language: | English Medium |
| Publish Year: | 2026-01 |
| Weight (g): | 400 |
| Product Condition: | New |
| Reading Age: | Above 18 Years |
| Country of Origin: | India |
| Genre: | Medical Books |
| Manufacturer: | Taylor & Francis Group |
| Importer: | Taylor & Francis Group |
| Packer: | Fullfilled by Supplier |
"Climate Change Mitigation and Adaptation to Improve Food Security in South Asia" is a comprehensive book that addresses the pressing issue of climate change and its impact on food security in the South Asian region. Written by renowned author Islam R, this 1st edition book published by Taylor & Francis provides valuable insights into how climate change is affecting agriculture and food production in countries like India, Bangladesh, Pakistan, Sri Lanka, Nepal, Bhutan, and Maldives. The book delves into the various mitigation and adaptation strategies that can be implemented to improve food security in the face of changing climatic conditions. It explores the challenges faced by farmers, policymakers, and other stakeholders in ensuring food security in a rapidly changing environment. The author presents case studies, research findings, and practical solutions to help readers understand the complex relationship between climate change and food security. Islam R brings his expertise in environmental science and sustainable development to this important topic, offering readers a well-rounded perspective on the issues at hand. The book is written in English medium for easy comprehension by a wide range of audiences interested in climate change, agriculture, and food security. Whether you are a student studying environmental science or a policymaker looking for evidence-based solutions to address climate change impacts on food security, this book is an invaluable resource. It offers practical recommendations for policymakers, researchers, NGOs, and other stakeholders working towards sustainable development goals in South Asia. In conclusion, "Climate Change Mitigation and Adaptation to Improve Food Security in South Asia" is a timely and informative book that sheds light on one of the most critical challenges facing our planet today. It provides valuable insights into how we can work together to mitigate the effects of climate change and ensure food security for future generations.
Climate Change Mitigation and Adaptation to Improve Food Security in South Asia by Islam R is a timely and impactful academic resource that addresses one of the most critical challenges of the 21st century—ensuring food security in the face of climate change. Published in 2025 as a first edition hardbound volume, this book provides a comprehensive analysis of climate-related risks and practical strategies to sustain agricultural productivity across South Asia.
The book begins by examining the effects of climate change on agricultural systems, including rising temperatures, erratic rainfall patterns, extreme weather events, and soil degradation. These factors significantly impact crop yields, livestock production, and overall food availability, particularly in vulnerable regions of South Asia. The author provides a detailed overview of these challenges, supported by regional data and scientific insights.
A key focus of the book is on mitigation and adaptation strategies. It explores methods to reduce greenhouse gas emissions from agriculture while also enhancing the resilience of farming systems. Topics such as climate-smart agriculture, sustainable land management, water conservation, and crop diversification are discussed in depth. These approaches aim to balance productivity with environmental sustainability.
The text also highlights the role of modern technologies and innovations in addressing food security challenges. It discusses the use of improved crop varieties, precision farming techniques, and digital agriculture tools that help farmers adapt to changing climatic conditions. Policy frameworks, institutional support, and regional cooperation are also examined as essential components for successful implementation.
In addition, the book provides insights into socioeconomic factors affecting food security, including population growth, rural livelihoods, and resource distribution. It emphasizes the importance of inclusive strategies that support smallholder farmers and marginalized communities, ensuring equitable access to food and resources.
With 384 pages of well-researched and structured content, this book is ideal for students, researchers, policymakers, and professionals in agriculture, environmental science, climate studies, and development sectors. It serves as both a theoretical guide and a practical reference for addressing food security challenges in a changing climate.
This book is an essential resource for anyone interested in sustainable agriculture and climate resilience, offering valuable knowledge and actionable strategies to improve food security in South Asia.
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