Food Service Management (khaadya Seva Prabandhan) | Devian Sahai | 1st Edition | New Age International Publication ( Hindi Medium )

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Food Service Management (khaadya Seva Prabandhan) | Devian Sahai | 1st Edition | New Age International Publication ( Hindi Medium )

The book "Food Service Management (khaadya Seva Prabandhan)" by Devian Sahai is a comprehensive guide to understanding the intricacies of managing food service operations. This 1st edition book, published by New Age International Publication in Hindi medium, is a must-have for students, professionals, and anyone interested in the field of food service management. The book covers a wide range of topics related to food service management, including menu planning, food safety and sanitation, kitchen operations, customer service, inventory management, and financial management. It provides practical insights, case studies, and real-world examples to help readers understand the key concepts and principles of managing food service operations effectively. With a focus on the unique challenges and opportunities in the food service industry, this book equips readers with the knowledge and skills they need to succeed in this dynamic and fast-paced field. Whether you are a student looking to learn more about food service management or a professional seeking to enhance your skills and knowledge, this book is an invaluable resource that will help you achieve your goals. Written in an easy-to-understand language and filled with practical tips and strategies, "Food Service Management (khaadya Seva Prabandhan)" is a must-read for anyone interested in the field of food service management. Get your copy today and take your understanding of food service operations to the next level.

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Product Details

SKU / BOOK Code:	NewAge-Food-Service-Manage(H)
Publisher:	New Age International Publishers
Author:	Devina Sahai
Binding Type:	Paperback
No. of Pages:	340
ISBN-10:	93-89802-88-7
ISBN-13:	978-93-89802-88-7
Edition:	1st Edition
Language:	Hindi Medium
Publish Year:	2026-07
Weight (g):	300
Product Condition:	New
Reading Age:	Above 18 Years
Country of Origin:	India
Genre:	Textbooks & Study Guides
Manufacturer:	New Age International Publishers
Importer:	New Age International Publishers
Packer:	Fullfilled by Supplier

Product Description

Food Service Management (khaadya Seva Prabandhan) | Devian Sahai | 1st Edition | New Age International Publication ( Hindi Medium )

The book "Food Service Management (khaadya Seva Prabandhan)" by Devian Sahai is a comprehensive guide to understanding the intricacies of managing food service operations. This 1st edition book, published by New Age International Publication in Hindi medium, is a must-have for students, professionals, and anyone interested in the field of food service management. The book covers a wide range of topics related to food service management, including menu planning, food safety and sanitation, kitchen operations, customer service, inventory management, and financial management. It provides practical insights, case studies, and real-world examples to help readers understand the key concepts and principles of managing food service operations effectively. With a focus on the unique challenges and opportunities in the food service industry, this book equips readers with the knowledge and skills they need to succeed in this dynamic and fast-paced field. Whether you are a student looking to learn more about food service management or a professional seeking to enhance your skills and knowledge, this book is an invaluable resource that will help you achieve your goals. Written in an easy-to-understand language and filled with practical tips and strategies, "Food Service Management (khaadya Seva Prabandhan)" is a must-read for anyone interested in the field of food service management. Get your copy today and take your understanding of food service operations to the next level.

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