Human Nutrition (For B.Sc. Nursing Students) | B Srilakshmi | 3rd Edition | New Age International Publication ( English Medium )

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Human Nutrition (For B.Sc. Nursing Students) | B Srilakshmi | 3rd Edition | New Age International Publication ( English Medium )

The book "Human Nutrition (For B.Sc. Nursing Students)" by B Srilakshmi is a comprehensive guide designed specifically for nursing students to understand the principles of nutrition and its importance in maintaining health and preventing diseases. This third edition has been updated with the latest information on nutrition science and includes new research findings and case studies to help students apply their knowledge in real-life scenarios. The book covers all the essential topics related to human nutrition, including macronutrients, micronutrients, dietary guidelines, nutritional assessment, nutritional requirements at different stages of life, nutrition-related diseases, and therapeutic diets. The content is presented in a clear and concise manner, making it easy for students to grasp complex concepts and apply them in their practice. Key features of the book include: - Detailed explanations of the role of nutrients in the body and their sources - Discussions on the impact of cultural, social, and economic factors on food choices and nutritional status - Practical tips on promoting healthy eating habits and preventing malnutrition - Case studies and review questions to test students' understanding of the material - Updated information on the latest dietary guidelines and recommendations Whether you are a nursing student looking to enhance your knowledge of nutrition or a healthcare professional seeking a refresher on the subject, "Human Nutrition" is a valuable resource that will help you understand the importance of nutrition in promoting health and well-being.

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Product Details

SKU / BOOK Code:	NewAge-Human-Nutrition(E)
Publisher:	New Age International Publishers
Author:	B Srilaxmi
Binding Type:	Paperback
No. of Pages:	332
ISBN-10:	93-95161-95-4
ISBN-13:	978-93-95161-95-4
Edition:	3rd Edition
Language:	English Medium
Publish Year:	2026-07
Weight (g):	300
Product Condition:	New
Reading Age:	Above 18 Years
Country of Origin:	India
Genre:	Textbooks & Study Guides
Manufacturer:	New Age International Publishers
Importer:	New Age International Publishers
Packer:	Fullfilled by Supplier

Product Description

Human Nutrition (For B.Sc. Nursing Students) | B Srilakshmi | 3rd Edition | New Age International Publication ( English Medium )

The book "Human Nutrition (For B.Sc. Nursing Students)" by B Srilakshmi is a comprehensive guide designed specifically for nursing students to understand the principles of nutrition and its importance in maintaining health and preventing diseases. This third edition has been updated with the latest information on nutrition science and includes new research findings and case studies to help students apply their knowledge in real-life scenarios. The book covers all the essential topics related to human nutrition, including macronutrients, micronutrients, dietary guidelines, nutritional assessment, nutritional requirements at different stages of life, nutrition-related diseases, and therapeutic diets. The content is presented in a clear and concise manner, making it easy for students to grasp complex concepts and apply them in their practice. Key features of the book include: - Detailed explanations of the role of nutrients in the body and their sources - Discussions on the impact of cultural, social, and economic factors on food choices and nutritional status - Practical tips on promoting healthy eating habits and preventing malnutrition - Case studies and review questions to test students' understanding of the material - Updated information on the latest dietary guidelines and recommendations Whether you are a nursing student looking to enhance your knowledge of nutrition or a healthcare professional seeking a refresher on the subject, "Human Nutrition" is a valuable resource that will help you understand the importance of nutrition in promoting health and well-being.

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